Weekly Feature

2017-11-29 / Business

CoreLife Eatery continues Buffalo-area expansion with new location in Amherst

CoreLife Eatery, an active lifestyle restaurant offering a variety of greens, grains and broth-based dishes, continued bolstering its New York presence by opening a new location at 1595 Niagara Falls Boulevard in Amherst on Nov. 25. The new location is the second in the Northtowns in addition to the chain’s Clarence restaurant at 5175 Transit Rd.

As part of its ongoing commitment to wellness and the community, the new CoreLife Eatery offered a pre-opening opportunity to enjoy their food while benefitting a good cause on Nov. 22. CoreLife Eatery hosted a “pay what you choose” day where all guests can pay what they would like for their meal, the proceeds of which were donated to the Buffalo City Mission. Buffalo City Mission’s vision is to restore hope to the homeless and hurting of Western New York. They provide emergency shelter and nourishing meals to thousands of homeless men, women and children, and more.

The event ultimately raised more than $5,000 for the Buffalo City Mission.

“An opportunity to be a part of a charity event like this so close to the holidays means so much to the Buffalo City Mission. This holiday season, through the mission’s Turkey and Hambone Express events, we will prep, package, and deliver over 10,000 holiday meals to elderly, shut-ins, and low-income individuals and families all throughout Western New York, in addition to what we provide every day at the mission,” said Stuart Harper, CEO and executive director of the Buffalo City Mission. “For a corporation like Core- Life Eatery to choose us as the recipient of this generous gift is just outstanding and shows their commitment to the Western New York community at large. We encourage all of the Western New York community to come out for a healthy meal at CoreLife to help feed and shelter the area’s most vulnerable this holiday season.”

CoreLife Eatery offers a wide variety of fresh ingredients that are transformed into custom-created dishes. All foods are free of trans fats, artificial colors, sweeteners, other artificial additives and GMOs. The chicken and steak used are sustainably raised and never given antibiotics or hormones, and the bone broth is slow simmered all day for maximum taste and nutrition. Creating a menu that tastes great because it’s healthy is the secret to CoreLife Eatery’s success.

“We’re debunking the widespread myth that healthy food can’t possibly taste good,” said Todd Mansfield, partner and Wellness Champion for CoreLife Eatery. “We have a unique menu, made entirely from fresh, simple, top quality ingredients that taste fantastic and our customers want to eat. We can’t wait for the community in Amherst to experience all we have to offer.”

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